BOLS Apricot Brandy uses fresh apricot juice to give it a richer, fuller flavor that matches its golden-amber color. The apricot fruit’s stone, it’s kernel, is crushed, giving Bols Apricot Brandy a faint amaretto flavor, supported by tones of orange. Bols Apricot Brandy has been the apricot liqueur for a very long time: as well as being the original apricot liqueur in the Mai Tai, Zombie and Apricot Fizz, it is surprisingly tasty just with orange juice or soda.